Lemon Olive Oil Cake

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This too is from Chole’s Vegan Desserts. This cake was super easy and quick to make and it was DELICIOUS! I took it to a NYE party so I wouldn’t end up eating it all myself and I got a lot of compliments on it.

NYE picture! Me (left) and Mayela (Right). Who’s arm is that?!

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Dry Ingredients:

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Wet ingredients:Image

2c all purpose flour

1t baking soda

1t baking powered

1/2 t salt

1/2c evoo

3/4 c maple syrup

3/4 c water

1/4 c lemon juice

2T lemon zest (about 2 lemons)

1T lemon extract (I didn’t have this so I didn’t use it, I added a tad more lemon juice and zest)

powdered sugar for garnish

fresh berries for garnish

t=teaspoon  

T=Tablespoon

c=cups

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CHOMP CHOMP CHOMP!

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2 thoughts on “Lemon Olive Oil Cake

  1. This looks great! I want to try it. I’m not much of a baker, I’m more of a savory cook, but its nice to have something sweet and semi-guiltless around or to bring to a party:)

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