These doughnuts from Sweet Thymes, in LA, are so good I want to be a doughnutarian. The jelly one was so good I had to eat it in tiny pieces to make it last all day. They are have interesting flavors. Ronald’s doughnuts, from Vegas, taste like classic non vegan doughnuts and I love them. Pepples Doughnuts, from Oakland, are cake doughnuts and they make really super fun flavored icing like salted caramel, meyer lemon, green tea, cherry vanilla bean/…the list goes on.
Doughnuts are catching up to chips as my food bff. UGH But then there is pizza…Oh carbs how I love you so.
CHOMP CHOMP CHOMP