Getting in Your Veggies

I love Pesto! So when I’m low on meal ideas I make pesto and through in whatever veggies I can get my hands on and make pizza or pasta

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Pesto: Measuring is not my thing so these are estimates…taste and adjust!… I probably should have a food blog huh?

3/4 c walnuts  Blend them alone 1st then add

1 c chopped basil

1/2 t salt.

2 cloves garlic

1 T miso paste (if you don’t have this it’s ok)

You can add 1/2 an avocado, I forgot to add mine after I took the picture.Oops!

a few splashes of veggie broth (so you can use a little less oil)

a little extra virgin olive oil

Bled it up and throw it in your cooked veggies and add some pasta of your choosing!

I added sweet potatoes, a yellow onion, verts (which are like green beans), kale, and some left over corn I had and some jarred artichokes.

The pesto isn’t as vibrantly green this time and I think that has to do with the brown miso I threw in but it’s till delicious!

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CHOMP CHOMP CHOMP!

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